Virginia Beach Restaurant Week is this week. Join us!
Dinner Menu: Three courses for $35 per person (choose 1 selection from each course)
- Mussels Fra Diavolo
- Wedge Salad with Shaved Parmigiano and Crispy Pancetta
- Traditional Bruschetta
- Shrimp fra Diavolo tossed with linguini
- Salmon Francese choice of vegetable of the day or side of pasta
- Chicken Marsala choice of vegetable of the day or side of pasta
- Veal Osso Buco over pappardelle pasta
- Scoop of Gelato your choice
- Sicilian Cannoli
No substitutions. No sharing.